Let our Sommelier, Philip MacConnell, and Wine Specialist, Dan Grenda from Capitol Husting, introduce you to nine selections, as you sip and enjoy hors d'oeuvres. During the tasting, you will have the opportunity to pre-order wines, pastas, and gift bundles available for pick-up before Thanksgiving.
Featuring
Drappier Carte d'Or NV
Gustave Lorentz NV Cremant Rose
Chapoutier Le Combe Pilate Viognier 2017
En Route Chardonnay 2018
Francois Labet Bourgogne Pinot 2017
Dom Drouhin Roserock Pinot Noir 2017
Gaja Sito Moresco 2016
Chateau Paradis Casseuil Bordx. Rge 2017
Far Niente Napa Cab 2018
Stock Up Your Cellar Wine Tasting
Tuesday, November 17th, 6:30 pm
55 per person
Sign up with your friends!
Groups of 2-6 will be sat together, socially distanced from others.
Seating will be assigned, based on group size, in order of signup with a capacity of 32-44.
Please email or call if you have any questions about our COVID Safety Plan.
414-277-7676, info@chefs-tablemke.com