THE CHEF'S TABLE - MILWAUKEE'S ONLY PERSONALIZED PRIVATE DINING RESTAURANT & EVENT VENUE
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INDUSTRY NIGHTS & SOCIALS
Two ways to experience Milwaukee’s hospitality community.
Industry Nights & Socials at The Chef’s Table are all about bringing hospitality professionals together to eat, sip, discover, learn and connect. Some months, that means a big themed evening filled with food, beverage partners and demonstrations. Other months, we turn down the volume and put the focus on conversation, interaction and meeting the people around you.
INDUSTRY NIGHTS
Taste. Discover. Experience.
Our Industry Nights are larger, themed events built around culinary exploration. Expect abundant chef-crafted food, beverage tastings, featured industry partners, live demonstrations and plenty to experience throughout the evening.
Come hungry, discover new products, meet the people behind them and enjoy a night created specifically for the hospitality community.
More partners. More tastings. More to explore.
INDUSTRY SOCIALS
Sip. Snack. Socialize.
Our Industry Socials shift the focus from the products around the room to the people in it.
These more casual, interactive gatherings feature lighter bites and drinks, up-close demonstrations, games and optional activities, prizes, and creative ways to meet other hospitality professionals.
There’s no agenda to follow and no pressure to participate in everything. Grab a drink, have a bite, learn something new, play along, meet someone new—or simply hang out with people who understand the industry.
More interaction. More conversation. More connection.
SAME COMMUNITY. DIFFERENT EXPERIENCE.
Whether you join us for an Industry Night or an Industry Social, the purpose remains the same:
Creating Community Over Competition.
Dates
Would you like to see your brand featured at one of our industry nights? Check out our upcoming themes below and email us at industry@chefs-tablemke.com.
November 16 ~ The Giving Table
Featuring Community Partners Capuchin Community Services
St Ben's Community Meal & House of Peace
Food, Friends & Giving Back
Our next Industry Night is all about coming together for a cause!
Join us for The Giving Table, an evening of great food, drinks, industry connections,
and an opportunity to support our Milwaukee community.
A little donation. A little thank-you!
For the November 16th Industry Night, we're collecting pantry essentials for
St. Ben's / Capuchin Community Services,
an organization serving those in need throughout Milwaukee.
Bring any one of the following and receive a complimentary featured drink ticket as our thank-you!
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Large bags of sugar (approximately 10 lbs., larger, or multiple)
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A large can of ground coffee
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A large container of hot chocolate mix
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Larger or wholesale sizes are appreciated, because it's going to a fantastic cause!
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(Size does not dictate the number of drink tickets, but they will be handed out appropriately if a wholesale size is brought within a group.)
January 18 ~ British Invasion
February 8 ~ Mardi Gras
March 15 ~ Shamrocks & Shenanigans
October 12 ~ Fall Harvest Industry Social
September 21 ~ Oktoberfest
Usingers Sausage & Point Brewery
August 24 ~ Notte Italiana
Philip's Gourmet Mushrooms, Giovanni Rana Pasta & Sauces,
V. Marchese Produce, GFS - Gordon Food Service, Vincenzi Arancia & Capasso,
Volio Portfolio Wines: Berlucchi, Marcarini, Tenuta Argentiera, Duca di Salaparuta, & Cantine Povero
July 27 ~ The Great American Picnic
Tillamook Creamery, Vienna Beef, Mr. Frank's Seasoning,
5 Hour ENERGY, Milwaukee Pretzel Company, Texas Pete Hot Sauce
Spring USA Foodservice Equipment
June 8 ~ Vive la France
Boursin Cheese, & Vidal Fleury Portfolio Wine
April 20 ~ Fiesta Veinte de Abril ~ Mexican Flavors Meet Milwaukee
La Vaquita Cheese, El Milagro Tortillas, Fortune Fish & Gourmet,
Third Space Headspace THC Drinks
Canna THC Tequila Alternative & Authentico Tequila Cocktails
March 16 ~ Taste of Chicago
Vienna Beef, Koval Distillery, Pilot Project Brewing
February 9
Mike's Hot Honey, Great Lakes Distillery, Top Note Mixers
January 19
Merkt's Cheese, Wente Wines
RSVP Below!
Reservations are appreciated so we know how much F&B will be needed.
Please list your restaurant, profession, or field of interest for reference.
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FAQ
Attending
Anyone in the hospitality industry is invited to attend. Yes, this is flexible, bring your partner or your friends! However, we will ask for your name and email address so that the sponsors can see that their donations were put to good use and displayed in front of lots of guests!
Drinking
Since the beverages are also donated, it's not an all-you-can-drink event. However we all know Capitol Husting, and they will bring enough to indulge! Drink specials with the night’s featured products will be available, as well as a full cash (or cc) bar.
Eating
If you stay over the course of the evening, there will be enough food to be considered dinner. However, not all food items are out the entire time – so if you are just popping in, you might miss something! Since the food is donated for this event, certain dietary restrictions can be accommodated (i.e. gluten free), as long as it's not the main theme of the event (i.e. a bread sponsor). Please let us know and we'll see what we can do!
Partnering
We are continually looking for new sponsors! If you have a product, or even a service, that you would like show off at one of our events, let us know. We plan to grow this event to its fullest and are open to new ideas. Please email industry@chefs-tablemke.com .
