Pre-Fixe Events & Dinners

Distanced by Design ~ Dining in Small Groups

chef's table milwaukee

For Groups of 2-16 Guests


Experience the fine dining you've missed in a safe, elegant setting.

Within our unique location, we offer several private areas, such as The Speakeasy or The Wine Cellar, and semi-private areas, like The Parlor or The Grand Table, where you will be seated far apart from other groups.

Dinners tend to take 2-3 hours, however, we only seat tables once a night, so you’ll be able to relax through your coursed menu without a time limit. All areas of the restaurant that are not reserved by paying a separate facility fee open up to all guests after around 10pm so that everyone can enjoy and tour the space!  

Menus are “Chef’s Choice,” written weekly to incorporate seasonal offerings and ever-changing menu items..

Allergies, dietary restrictions, and other requests can also be accommodated at the time of reservation.

Click Here for the Reservation Request Form

NEW! Some Experiences now have both in-person and virtual options. Scroll to learn more!

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Distanced by Design - Where You Will Dine


Private & Semi-Private Area Capacity

Your location will be determined based on group size/space availability and assigned on the day of your dinner. Please note at the time of inquiry if you'd like to reserve a specific space - locations like the Wine Cellar may require an additional reservation fee based on date and demand. 

The Wine Cellar ~ 2-4

The Speakeasy ~ 2-16

The Parlor ~ 2-6

The Grand Table or Rounds ~ 2-16+ 

(multiple requests for 2-6 in The Chef's Table Main Space will be seated 15-20' apart)


We recommend looking at both weekend and weeknight options for your dinner, as weekend dates are the first to get booked! While some events are date-specific, those menus can be requested for other days. 



Sundays are subject to additional minimums and fees out of respect for the privacy of the Magnasco family. 

Ready for a Safe, Private, Fine Dining Experience? 

Click here to fill out a reservation request form.

For a more immediate response, call us at 414-277-7676.

Menus & Pricing


Let us surprise and delight with a Chef's Choice menu, $150 Per Person for Hors d'Oeuvres, 5-6 Courses, Wine Pairings & Coffee Service. Additional beverages available for purchase.


As always, dietary restrictions/allergies and special requests can be accommodated with advance notice. 

All food and beverage are subject to an automatic:

25% Service Charge

6% Sales & Use Tax

4% Credit Card Handling Fee (waived with Check Payment, let's our money LOCAL!)

Click here to fill out a reservation request form.

Have questions?

Call us at 414-277-7676or fill out a Simple Contact Form

Looking for something a bit more personalized? 

Check out our Customized Events, or submit an Event Request