"Get Smart" (About Wine) Passport Series
Featuring our Sommelier, Philip MacConnell
Expect a lighthearted approach, with Philip & Chef David as "The Producers."
Starting with appetizers and a brief “History of The World [of Wine].”
Food courses will be a playful approach to exploring food/wine pairings. Learn why some are "Young Frankenstein" bad and others are "Blazing Saddles" good!
Finally, we’ll wind up with a therapy session over dessert to remedy the "High Anxiety" of ordering wine in restaurants.
Opmerkingen